Announcing a New Era in Fine Dining

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Salt's New Lounge dining experience

Salt Presents an authentic lounge dining experience

The new Salt Lounge is designed to create a more casual dining experience offering the perfect setting for pre-dinner cocktails, amuse-bouche selections, creative plates to share and decadent after dinner desserts. The newly designed bar features signature cocktails and intriguing wines from our new wine cellar.
A Transformed Salt Experience Awaits

The Ritz-Carlton, Amelia Island debuts reimagined AAA Five Diamond Salt Restaurant

Salt proudly presents a new era of fine dining with a masterful dining room re-imagination, a beautiful lounge with innovative menu and the artful cuisine of Chef D' Cuisine Okan Kizilbayir, Michelin-trained chef and an international chef collaborator.

Learn More of A Transformed Salt Experience Awaits
Chef's Tasting Menu

Enjoy a feast for the senses with Chef Okan's Tasting Menu

TUNA

Yellowfin Tartare, Avocado, Dashi Emulsion

LOBSTER

Emulsion of Bisque

HALIBUT

Baked in Butter, Leek, Kohlrabi, Saffron Billi Bi

WAGYU

Daikon, Mushrooms, Truffle Hollandaise

PEAR

Champagne Poached, Chamomile Panna Cotta, Blueberry Ice Cream

*Chef requests that the entire table enjoy the tasting menu*

Reserve Now of Chef's Tasting Menu

Guest Reviews

"One word: WOW!!! We were once again treated to an unforgettable evening with impeccable food, a prime window table, and exceptional service from our waiter. The entire staff went above and beyond to make my girlfriend's birthday truly memorable and spectacular."

OpenTable Review July 7, 2024
"Not sure where to start, truly was an amazing experience. From the team that sat us, and attended to us throughout the meal - 100%! Now to the amazing food from the Dover Sole (off menu item) to the Wagyu Ribeye. Expertly prepared, absolutely amazing and to top it off - the Bananas Foster Martini (WOW)! The restaurant lived up to the expectations!"

OpenTable Review May 24, 2024
"It's been YEARS since we've had such an incredible dining experience, all around. This is exactly what dining dreams are made of. From the minute we walked in the door, every staff member knew our names, and our allergies and greeted us with smiles. The cocktails and wine selection were top-notch. Every piece of food was cooked to perfection and presented in an amazing way. If the culinary team is executing at that level during an incredibly busy holiday weekend, my guess is that they have it down to a science. Thank you for an excellent evening."

OpenTable Review May 11, 2024

Private Dining Experiences at Salt

Salt offers two exclusive private dining experiences:

Atlantic Room: This beautiful room features sweeping ocean views and access to a private terrace with fire towers, creating an ideal pre-event venue. It comfortably accommodates up to 30 guests.

Seaview Terrace: A new addition to Salt, the Seaview Terrace offers unparalleled al fresco dining with a coastal pergola. With dramatic ocean views, this terrace provides a year-round space for up to 20 guests, perfect for enjoying Amelia Island's sunsets. Please note that the Seaview Terrace is reserved exclusively for private dining experiences.

Salt Cellar Series:

DAOU Vineyards Dinner

Presented by Chef Okan Kizilbayir

Join us on Monday, August 25, 2025, for an extraordinary evening of fine dining and world-class Bordeaux-style wines. Chef Okan and his culinary team will host a reception followed by a four-course tasting menu, thoughtfully paired with exceptional selections from DAOU Vineyards, Paso Robles.

Reception: 6:00 p.m. | Dinner: 7:00 p.m.

Limited seating available

RESERVE HERE

Reserve

Salt's New Lounge dining experience

A Transformed Salt Experience Awaits

Chef's Tasting Menu

Guest Reviews

Private Dining Experiences at Salt

Salt Cellar Series:

DAOU Vineyards Dinner

Hours

Hours