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  • Salt Restaurant at The Ritz-Carlton, Amelia Island
    Announcing a New Era in Fine Dining
  • Salt's New Lounge dining experience

    Salt's New Lounge dining experience

    Salt Presents an authentic lounge dining experience

    The new Salt Lounge is designed to create a more casual dining experience offering the perfect setting for pre-dinner cocktails, amuse-bouche selections, creative plates to share and decadent after dinner desserts. The newly designed bar features signature cocktails and intriguing wines from our new wine cellar.

     

  • A new era in fine dining

    A Transformed Salt Experience Awaits

    The Ritz-Carlton, Amelia Island debuts reimagined AAA Five Diamond Salt Restaurant

    Salt proudly presents a new era of fine dining with a masterful dining room re-imagination, a beautiful lounge with innovative menu and the artful cuisine of Chef D' Cuisine Okan Kizilbayir, Michelin-trained chef and an international chef collaborator.

     

  • Offers

    Chef's Tasting Menu

    Enjoy a feast for the senses with Chef Okan's Tasting Menu

    TUNA

    Yellowfin Tartare, Avocado, Dashi Emulsion

    LOBSTER

    Emulsion of Bisque

    HALIBUT

    Baked in Butter, Leek, Kohlrabi, Saffron Billi Bi

    WAGYU

    Daikon, Mushrooms, Truffle Hollandaise

    PEAR

    Champagne Poached, Chamomile Panna Cotta, Blueberry Ice Cream

    *Chef requests that the entire table enjoy the tasting menu*

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Guest Reviews

    Salt offers two private dining experiences
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    Introducing The Salt Lounge

    An ideal setting for a more relaxed yet sophisticated dining experience featuring comfortable banquette seating, tables and a new bar with a striking wine display and cellar. Expanding both in size and seating capacity, the lounge features a new food and cocktail menu, offering signature cocktails, wines, and creative small plates, perfect for pre-dinner cocktails, amuse bouche selections, and after dinner desserts with ports and signature drinks. No reservations required. 

    Reserve